Our Drinks

The Chenin and Chardonnay grapes bring texture and balance, with the Chardonnay also providing the fine bubbles. The Chenin adds vivacity and enhances the impressive longevity of the Crémant. Crémant Ans 825 reveals a beautiful, golden yellow robe. Complex, aromatic nose revealing hints of white flower, honey, green apple, and toast. Crisp, elegant structure on the palate, where the fine texture of the bubbles complements the wine’s naturally. Perfect as an aperitif or matched with goat’s cheese.

80% Gamay, with 10% each of Mondeuse and Pinot Noir. The French Alps are perfect for sparkling wine due to the cool conditions, and this is an irresistible example. It’s made using the methode traditionelle to give it some richness. Its very light pink color leads you down the path of the style – crisp and light with mouth-watering acidity and zesty citrus aromas as well as red cherry and raspberry. Extremely drinkable and refreshing.

Bright ruby red with persistent bubbles, the wine shows delicate floral notes of violet leading to a luxuriously sweet, fresh, vivacious palate that is pleasantly harmonious.

Pure Sauvignon Blanc, this wine is crisp and herbal, with plentiful acidity and citrus flavors. The wine is fresh, young, vibrant and ready to drink.

This wine is made from Tsolikouri (tso-lee-ko-oo-ree) grapes, harvested in western Georgian vineyards in village Orbeli – mountainous Lechkhumi district. It is fermented in stainless steel. The combination of the regions elevation, yet more humid climate and stable sunshine hours, creates a wine characterized by high, balanced acidity and a light body, with a light hay color and radiance. Primary aromas include a complex mix of citrus (yellow lemon) and grapefruit. Crisp and clean this wine a is a lesson in refreshing and mineral driven whites from Georgia.

Delicately scented, this has aromas recalling spring blossoms and white stone fruit. Rounded and medium-bodied, the fresh palate offers peach, ripe pear and a tangy hint of saline.

Light gold-colored, the 2017 Chardonnay Estate offers a rocking bouquet of spiced apple, white peach, white flowers, and toasted bread. This carries to a medium-bodied, fleshy, beautifully balanced effort that’s already drinking brilliantly

Called Orange Gold, the wine is made from a blend of Chardonnay, Grenache Blanc, Viognier, Marsanne, Mauzac and Muscat. The nose is complex, with an explosion of notes of white flowers, candied fruit and white pepper. On the palate, a very flattering aromatic freshness, with precise flavors and a beautiful balance to which the structure gives body and spirit. Sweet and fine, its texture envelops the palate. The tasting ends with a nice length in the mouth that prolongs the gustatory journey and sweet bitter touch that stimulates the taste buds.

Light and refreshing. Aromas of lime and lime zest, field strawberry, and a hint of orange blossom. Light bodied on the palate with a hint of tanginess, bright acidity, and nicely balanced citrus notes along with more of that fresh strawberry. Slightly mineral on the finish, which is clean and crisp.

2019 Kali Hart Pinot Noir is a fruit-forward expression of our coastal-influenced vineyards in Santa Lucia Highlands, California. Aromas of dark plum and Bing cherry greet the nose with inviting notes of allspice and toasted vanilla. Silky tannins reveal layers of strawberry-rhubarb and blackberry with a hint of dried herbs. The finish is long and luscious with a touch of minerality.

Ripe raspberry and cherry flavors are fresh and concentrated in this full-bodied red, with accents of black tea, baking spice and iron lending depth through the plush, peppery finish. Grenache 50%, Syrah 30% and Mourvèdre 20%.

This groundbreaking Merlot from Winemaker Daniel Daou is one for the ages. The 2019 DAOU Sequentis presents a fragrant nose redolent of black cherry, plum, boysenberry and dark chocolate with hints of cassis and black olive. Suggestions of spicy currant, dried herb, crushed gravel and vanilla reveal layers of complexity that are further elevated by trailing impressions of incense, cedar and cranberry. A bold and assertive palate delivers prodigious flavors of plum and cherry with traces of black raspberry and blueberry. Notes of toasty oak, dark roast espresso and lavender potpourri complement the bright fruit character. Balanced, structured and brimming with focused intensity, this wine concludes with firm tannins that drive a clean finish and exceptional length

Made entirely from this rare Italian variety, this is a consistently good, interesting, and dry offering, juicy in pomegranate, strawberry, rhubarb, and orange zest, with a tangy vibrancy in the glass. There are hints of white pepper and dried herbs that add intrigue.

The Sainte-Agathe offers a bouquet of red fruits and spices. With a full, fleshy flavor of dark fruits. A bright, higher-pitched version, with strong violet notes and flecks of white pepper enhancing the racy red currant and bitter cherry fruit flavors. Offers an iron accent on the finish.and hints of pepper it is a well-balanced, finely crafted wine.

Our 2019 Alexander Valley Cabernet Sauvignon opens with aromas of cherry liqueur, ripe plum, strawberry compote and fresh leather. The palate offers lovely fruit flavors of cherry kirsch, strawberry preserves and warm spice. Soft, plush tannins and well balanced acidity lead to an elegant, oak tinged finish.

Beautiful sweet berries with walnut, toffee and caramel undertones on the nose. Medium bodied and medium sweetness and a chocolate and toffee aftertaste.

Rich, with a spicy nose, this offers flavors of fig, dried apricot, mango and ginger. Complex and elegant, delivering concentrated creme brulee and tropical fruit notes that linger on the vibrant and buttery finish.

Lovely aromas of toasted almonds, sultanas and honeyed apricots. Dry on the palate with medium acidity.

Sparkling water

Lemon flavored sparkling drink

Orange flavored sparkling drink