Sparkling, Bertrand 'Brut 802', Crémant de Limoux, France, 2019
Made with a huge commitment to organic, biodynamic, and sustainable practices in the vineyard. Notes of white flowers, honey, green apple, and toast. A crisp and elegant structure.
Rose Sparkling, Domaine Eugène Carrel 'Brut Rosé', Crémant de Savoie, France, NV
80% Gamay, with 10% each of Mondeuse and Pinot Noir. The French Alps are perfect for sparkling wine due to the cool conditions, and this is an irresistible example. It’s made using the methode traditionelle to give it some richness. Its very light pink color leads you down the path of the style – crisp and light with mouth-watering acidity and zesty citrus aromas as well as red cherry and raspberry. Extremely drinkable and refreshing.
Sweet Sparkling, Ca'Montanari 'Opera 02' NV, Lambrusco di Moderna, Italy
Bright ruby red with persistent bubbles, the wine shows delicate floral notes of violet leading to a luxuriously sweet, fresh, vivacious palate that is pleasantly harmonious.
Sauvignon Blanc, JAX 'Y3, Napa Valley, 2020
This single vineyard wine is fermented in concrete tank and aged in nuetral oak barrels. It helps preserve the characteristics of the Napa Valley Sauvignon Blanc, fruit-forward and crisp with a bright minerality finish. Tropical notes are complemented with clean citrus flavors of lemon and grapefruit and the palate finishes beautifully.
Alvarinho, Nortico, Minho, Portugal, 2020
This delicious little white is fresh and vibrant, with aromas of peach, lemongrass and passion fruit. . Light and easy to drink with bright citrus and stone fruits, with plenty of complexity, crisp stony minerals, and zippy acidity bringing you back for sip after sip. A great porch sipper (pounder!), perfect for green salads and fresh shellfish. Or sit on the porch and quaff it down with some cornbread and butter – just like they do in Portugal!
White Blend, William Chris Vineyards 'Mary Ruth', Texas, 2021
Honeysuckle, orange blossom, lime, and lemongrass tickle the nose. Stone fruit, pear, Granny Smith apple, and a hint of white pepper tease the palate as they lead into a bright finish. 57% Malvasia Bianca, 22% Blanc du Bois, 21% Moscato Giallo
Friulano, Livio Felluga, Friuli-Venezia Giulia, Italy, 2019
Aromas of pear, hay and hazelnut lead the way. The savory palate offers white peach, lemon zest and bitter almond alongside bright acidity.
Chardonnay, Landmark 'Overlook', Sonoma County, California, 2019
Attractive lemon color with aromas of ripe lemon, white peach, yellow apple, kiwi, oak, chamomile, flan and baking spice. The palate is full and rich with ripe lemon, golden delicious apple, stone fruit and subtle grilled pineapple notes on entry with toasty oak, vanilla, butterscotch, lemon curd and chamomile joining on the mid-palate. The finish is fresh, moderately long with generous ripe lemon and stone fruit notes framed nicely by French oak.
White Blend, Orange Gold, Vin de France, France, 2020
Called Orange Gold, the wine is made from a blend of Chardonnay, Grenache Blanc, Viognier, Marsanne, Mauzac and Muscat. The nose is complex, with an explosion of notes of white flowers, candied fruit and white pepper. On the palate, a very flattering aromatic freshness, with precise flavors and a beautiful balance to which the structure gives body and spirit. Sweet and fine, its texture envelops the palate. The tasting ends with a nice length in the mouth that prolongs the gustatory journey and sweet bitter touch that stimulates the taste buds.
Sphere 'Fine Bulles', IGP Pays D'Oc, France, NV
Sphere captures the elegant and friendly spirit of the South of France, a fresh and lively cuvee with intense aromas of red fruit. Lightly bubbly, characterized by its' fines bulles(bubbles), for savoring the moment, bringing the family and friends together.
Domaine de Mourchon 'Loubie', Cotes de Rhone, France, 2021
The light/pink salmon hued 2021 Loubié Rosé from Mourchon a beautiful village not far from Gigondas and is a blend of Grenache and Syrah. It offers a beautiful bouquet of ripe peach, tangerines, and strawberries to go with a juicy, medium-bodied style on the palate. It has bright acidity, plenty of fruit, and is another undeniably delicious rosé from this great estate. Drink it over the coming summer months
Pinot Noir, Easkoot Cellars 'Foggy Bottom', Sonoma Coast, 2019
The Easkoot Sonoma Coast Pinot Noir is farmed sustainably and fermented with native yeasts and a small portion of whole clusters. In the glass, the wine pours a mid-garnet color. Beautiful aromas of ripe berry fruits, flowers and black tea waft from the glass. On the palate, there is a complex savory character that balances beautifully with the concentrated ripe fruit, soft tannins, and calming acidity.
Merlot Blend, Chateau Armens 'Grand Cru', St Emilion, France, 2019
Owned by the Malet Roquefort family of classed growth Château Gaffelière, this estate is at the eastern end of Saint-Emilion. The wine is juicy, bright with fresh black currant fruits and lush with a dense texture.
Cabernet Franc, Lieu Dit, Santa Ynez Valley, California, 2021
It would be easy to mistake this herbally complex, texturally taut and tantalizingly fresh Cabernet Franc for a Loire Valley bottling, which is the inspiration. Aromas of just-ripe boysenberry, green tobacco and wet rocks lead into a tightly woven palate full of crunchy cranberry, chaparral shrubs and lingering carnation. Beware: bottle empties easily
Cabernet Sauvignon, Seamless, North Coast, California, 2019
Hearty and quite flavorful, this full-bodied wine centers on blackberries and black cherries, with accents of turned earth and black pepper. A rich texture balances out moderate tannins.
Corvina/Rondinella, Tenuta Sant'Antonio 'Nanfrè', Valpolicella, Veneto, Italy, 2020
Aromas of fresh red cherries and berries, as well as a lightly earthy, nutty note, which develops into a caramelly flavor on the palate that, together with the persistent fruit and lightly firm tannin, gives a very nice, creamy-fruit finish with good length. Delicious, young Valpolicella.
GSM, Gerard Bertrand 'An 806', Corbieres, France, 2017
Ripe raspberry and cherry flavors are fresh and concentrated in this full-bodied red, with accents of black tea, baking spice and iron lending depth through the plush, peppery finish. Grenache 50%, Syrah 30% and Mourvèdre 20%.
Malbec Blend, Susana Balbo 'Brioso', Mendoza, Argintina, 2017
A robust red, with richly spiced flavors of dark plum, blackberry and boysenberry, lathered with notes of chocolate mousse. The suave finish lingers with licorice and pepper hints. Cabernet Sauvignon, Malbec, Cabernet Franc and Petit Verdot.
(Not available 1/2 price mondays)
Chimney Rock 'SLD', Cabernet Sauvignon, Napa, 2018
Farina Amarone della Valpolicella 2017, Veneto, Italy
Sea Smoke Southing Pinot Noir 2018, Santa Rita, California
Montucky Cold Snack Lager
"Lets go crack inso some Cold Snack!"
Hitochino Nest Belgian White Ale
Wheat malt and flavored with coriander, orange peel, nutmeg
Piney hops, grapefruit, pineapple, finishes dry with slight sweet malt
Legal Draft "Accused" Amber Vienna Lager
Toasted, malty, bold flavor
Bready aromas along with hints of apple and mild hops
Wasatch Brewery, Polygamy Nitro Porter
Chocolate creamy toasted porter
Sherry and Ports
Taylor Fladgate, 10yr Tawny
Beautiful sweet berries with walnut, toffee and caramel undertones on the nose. Medium bodied and medium sweetness and a chocolate and toffee aftertaste.
Taylor Fladgate, 20yr Tawny
Rich, with a spicy nose, this offers flavors of fig, dried apricot, mango and ginger. Complex and elegant, delivering concentrated creme brulee and tropical fruit notes that linger on the vibrant and buttery finish.
Patton Valley Vineyards, Oloroso, Oregon, USA
Lovely aromas of toasted almonds, sultanas and honeyed apricots. Dry on the palate with medium acidity.
Water and Flavored Beverages
San Pellegrino Limonato
Lemon flavored sparkling drink
San Pellegrino Aranciata
Orange flavored sparkling drink