Our Drinks

Deep, intense and elegant, initially evokes notes of ripe white fruits followed by hints of fennel, toast and citrus to complete its distinguished aroma. Its creamy mousse is perfectly integrated in the palate, making its texture in the mouth simultaneously fresh, rounded, and evocative.

This is a sweet yet highly refined and piquant Beerenauslese sold as a three-starred or "highly finessed" Auslese. This is a really delicate and promising Sonnenuhr of great class and style, with lingering and stimulating finesse and salinity.

The exquisite acidity and elegance make this wine very crisp with hints of herbal, citrus, and stony aromas.

Floral notes of honeysuckle, white lavender and citrus blooms lead to a complex nose of mandarin, white peach, mango, lemongrass and ginger. The mouth is full and reminiscent of a light meringue with notes of honeycomb, dried pineapple and shortbread all framed by a lively acidity and a beautiful salty fresh finish.

The most iconic white wine from Italy's Piedmont region is without a doubt this prestigious Gavi dei Gavi La Scolca Black Label. The Gavi wine made from the Cortese grape was actually invented at La Scolca in the 1950s. It has since become a classic. Winemaker Notes Light straw. Typical of Gavi, fine and pleasantly fresh. Delicate, very dry, characterized by a fairly marked acidulous notes. Critical Acclaim 93 pointsTasting Panel Following aromas of pineapple, white rice, and almond, the palate speaks to clear flavors of lemon peel, lanolin, and powdered vanilla with a hint of minerality

This is a wonderful Vouvray for the price. The nose is an enchanting bouquet of flowers and aromatics and the palate is crisp and refreshing with notes of peach lemon and jasmine flowers. This wine is a cozy comfort to have when the need arises

Skin contact & 100% Grechetto made from biodynamic grapes. “Raina” was the nickname of the previous owner of the field where we planted our first vines. They chose this name for the cantina to preserve the link between the land and its history. The winery was established in 2002.

A fresh rosé ideal for a wide variety of dishes. A wide and refreshing wine, with aromas of cherries, watermelon and fresh herbs.

Grapes natively ferment whole, un-crushed, for a delicately high-toned profile. Harvested early for lighter mouthfeel and higher acidity, wines go to bottle early to capture purity and freshness without added sulfur.

On the nose, typical, delicate. Hints of violet and spices. On the palate, dry, balanced tannins, characterized by a delicate and slightly bitter finish.

Onix Classic exhibits a dark ruby color and aromas of plum with earthy notes. A blend of 50% Cariñena and 50% Garnacha, it is soft and lush on the palate with round, firm tannins and a good finish.

On the nose, the 2021 Dundee Hills Pinot Noir shows notes of black cherry and raspberry accompanied by leather. On the palate, the fruit remains the same but is joined by black pepper and clove.

Lush fruit flavors of cherry kirsch, strawberry preserves and warm spice. Soft tannins and well balanced acidity lead to an elegant, oak tinged finish.

The Perrin family, also owners of the famous Château de Beaucastel, search for the most suitable terroirs to produce a fresh and fruity wine. Unpretentious, this is the archetypal pleasure wine, authentic, genuine and tasty.

Winemaker Notes TintoNegro, meaning "black wine" in Spanish, is meant to celebrate the essence of Malbec in Mendoza. Known for its dark, blackish color, Malbec is definitely a TintoNegro. TintoNegro wines are meant to reflect the heart and soul of Malbec in Mendoza. The wine explores the terroirs of Mendoza where Malbec does best, gradually isolating unique vineyard sites and wine making techniques which can showcase the heights of concentration and complexity to which Malbec can aspire.