French Sparkling, J. de Villebois 'NV Crémant de Loire Brut', Loire, France
Greenish yellow color sparked with delicate bubbles. Intense, fresh nose with buttery chestnut cream and citrus aromas. Brut dosage enhances the refreshing acidity and the unctuous and long- lasting vanilla flavors.
Oregon Sparkling, Planet Oregon 'Brut Rosé' 2020, Willamette Valley, Oregon
Bright nose of strawberry and fresh squeezed citrus. Fresh and lively on the palate with flavors of apricot, summer berries and lemonade with a quenching, bubbly finish.
Sweet Sparkling Lambrusco, Medici Ermete 'Querciolo' NV, Lambrusco, Italy
Bright ruby red with persistent bubbles, the wine shows delicate floral notes of violet leading to a luxuriously sweet, fresh, vivacious palate that is pleasantly harmonious.
Viognier Blend, Davis Family Vineyards 'Cuveé Luke' 2018, Russian River Valley, California
A white blend of Roussanne, Marsanne, and Viognier. Aromas of nectarine, apricot, white peach, and a hint of lychee are all present in this fleshy, medium-bodied, surprisingly elegant and pure, dry white wine.
Alvarinho, Nortico Minho 2020, Portugal
Nortico is from tiny vineyard plots in Moncao and Melgao, the best Alvarinho growing area in Portugal. Unlike others from the area, Nortico has no added CO2, making for a richer, fuller, well-balanced wine. 100% Alvarinho. Sustainably grown vines planted in granite soil. Creamy citrus oil, lime and yellow apple notes are nicely spiced and detailed with saline mineral and floral underpinnings through the long finish.
Sauvignon Blanc, Domaines des Corbillières 'Touraine' 2019, Loire Valley, France
This estate came to be regarded as a point of reference in the central Loire, especially noted for their elegant versions of Sauvignon Blanc. This version is rich and fruity, with zesty lemon-lime flavors, well-balanced, giving a lasting freshness to the palate.
Chenin Blanc, Dry Creek Vineyards 2019, Clarksburg, California
At first swirl, aromatics of passionfruit, lime and candied lemon spring forward from the glass with notes of orange blossom, jasmine and melon. On the palate, the wine is refreshing with flavors of lemon curd, mango and passionfruit with hints of hibiscus. The mouthfeel is lively but rich, with a voluptuous texture.
Pinot Grigio, Livon, 2018, Collio, Italy
A fragrant bouquet, recalling vanilla and lime flowers. A strong palate with a long finish.
Sauvignon Blanc, Matanzas Creek Winery, 2018, Sonoma County, California
Floral aromas and lively flavors of passion fruit, honeydew melon, and grapefruit. Crisp and refreshing. Fermented primarily in stainless steel.
Chardonnay, Sonoma-Cutrer 'Russian River Ranches', 2018, Sonoma, California
Green apple, lemon, subtle butter and oak. Good acidity makes this an elegant and enjoyable wine.
Olema Rosé 2018, Cotes de Provence, France
Aroma of vineyard roses in the early morning, blended with notes of peach and white berries.
Rose, AIX 2019, Coteaux d'Aix en Provence, France
This soft, bright and ripe wine is full of red fruits. Acidity is balanced in this wine with a fresh aftertaste and tangy texture. It is rich, generous and ready to drink.
Grenache Blend, Chateau L'Hospitalet 'La Clape' Languedoc-Roussillon France '18
Black fruit, smoke, bay leaves and black olives on the nose with spicy undertones. Full-bodied, textured and structured, with firm tannins. Rather complex on the palate with a core of black fruit and a savory finish with length. A blend of syrah, grenache and mourvedre. From biodynamically grown grapes
Bordeaux Blend, Chappellet 'Mtn Cuvée' Napa California '18
This alluring Bordeaux-varietal blend displays aromas of concentrated fruit and spice, with layers of red currant, cassis, cinnamon, vanilla and clove, as well as hints of earthy forest floor, wild sage and sweet toasty oak. On the palate, plush, impeccably balanced tannins carry the lush red and black fruit flavors to an elegant, lingering finish.
Pinot Noir, Pali Wine Company 'Huntington', Santa Barbara, California 2018
Aromas of juicy blackberry, dried herbs and cured meats. On the palate, flavors of fresh strawberries and raspberries and a variety of baking spices, clove and cinnamon, along with earthy components of black tea and mushroom.
Pinot Noir, Roco ' Gravel Road' , Willamette Valley, Oregon '18
Tightly focused, this offers polish and structure, with layered raspberry and cherry flavors, laced with stony mineral and green tea notes and finishing with refined tannins.
Red Blend, Tenuta Sant'Antonio 'Nanfrè', Valpolicella, Italy, 2018
The wine is 70% Corvina and 30% Rondinella, with no dried grapes or use of oak. Fresh cherry aromas with spicy nuances. Soft tannis with bright acidity. Higher elevations make this a lively wine with great freshness. Nanfrè the nickname of the previous owner of that vineyard (short for Gianfranco).
Merlot, Peju Province, Napa Valley, California, 2018
Deep ruby in color, the 2016 Merlot offers fragrant, layered aromas of juicy pomegranate, baking spice, and a hint of cedar. Lush fruits of cherry and blackberry envelop the palate. Soft hints of toasted almond and vanilla culminate with an elegant finish.
Zinfandel, Cast 'Bucher Vineyard' Russian River Valley, California '19
Strawberry, boysenberry, cinnamon, eucalyptus, and blackberry pie on the nose. Raspberry, tart cherry, cranberry and minerality on the palate.
Garnacha, Cosos 'Old Vines' 2018, Campo de Boria, Spain
Nice aromas of red berries with hints of vanilla. Well the taste is full of dark fruits, wood, vanilla and a little bit of pepper. This wine has a full body, is very firm and round in the after taste.
Cabernet Sauvignon, Camp Sonoma County '19
Aromas of peppercorn, cocoa nib, some currant and light raspberry, and a bit of cherry. Medium plus with nice acidity
(Not available 1/2 price mondays)
Chateau Bonalgue Pomerol 2015, Bordeaux, France
Farina Amarone della Valpolicella 2017, Veneto, Italy
Sea Smoke Southing Pinot Noir 2018, Santa Rita, California
Caymus Vineyards Cabernet Sauvignon 2019, Napa Valley, California
Montucky Cold Snack Lager
"Lets go crack inso some Cold Snack!"
Hitochino Nest Belgian White Ale
Wheat malt and flavored with coriander, orange peel, nutmeg
Piney hops, grapefruit, pineapple, finishes dry with slight sweet malt
Bear Republic Sonoma Tart Ale
Tart ale kissed by guava & passionfruit
Legal Draft "Accused" Amber Vienna Lager
Toasted, malty, bold flavor
Bready aromas along with hints of apple and mild hops
Wasatch Brewery, Polygamy Nitro Porter
Chocolate creamy toasted porter
Hitochino Nest Beer, Yuzu larger
Plentiful use of Japanese yuzu give the beer a delicate yet deeper citrus flavor.
Sherry and Ports
Taylor Fladgate, 10yr Tawny
Beautiful sweet berries with walnut, toffee and caramel undertones on the nose. Medium bodied and medium sweetness and a chocolate and toffee aftertaste.
Taylor Fladgate, 20yr Tawny
Rich, with a spicy nose, this offers flavors of fig, dried apricot, mango and ginger. Complex and elegant, delivering concentrated creme brulee and tropical fruit notes that linger on the vibrant and buttery finish.
Porto Niepoort, Tawny
Brick red/tawny in color, with delicate nutty aromas and a hint of dried fruits. On the palate, very well balanced with a youthful fruity, luscious character, which integrates well with a long spirity finish.
Lustau, Amontillado del Puerto 'González Obregón', Spain
Complex and elegant with fine notes of oak and hazelnut over a smokey background. Nutty on the palate with a dry and lingering finish.
Lustau, Deluxe Cream 'Capataz Andrés', Spain
Concentrated aromas of smoky wood, dates, dry figs and raisins. Fresh, silky with a balanced acidity.
Patton Valley Vineyards, Oloroso, Oregon, USA
Lovely aromas of toasted almonds, sultanas and honeyed apricots. Dry on the palate with medium acidity.
Water and Flavored Beverages
Topo Chico Lime
Lime flavored sparkling water
San Pellegrino Limonato
Lemon flavored sparkling drink
San Pellegrino Aranciata
Orange flavored sparkling drink